Warshada ayaa bixisa 100% ka saarida abuur fenugreek dabiiciga ah, 4-HYDROXYISOLEUCINE, wadarta saponins
Odhaah
Dhirta morphology geed sanadle ah, 20-80cm sare, geedka oo dhan wuxuu leeyahay caraf udgoon. Jirridu waa qotonsan yihiin, inta badan waa rucubyo, oo timo yar. Saddex isku-dhafan ayaa beddela; lobules waa ugxan-dheer ama ovate-lanceolate, 1-3.5cm dheerar ah, 0.5-1.5cm ballac ah, oo aan badnayn labada dhinacba; petiole waa dheer yahay, stipule iyo petiole waa isku xiran yihiin. Ubaxyo jilicsan, 1-2 axillary; tuubada calyx-qaabaysan; Corolla balanbaalis-qaabeeya, cad, si tartiib ah huruud khafiif ah, wax yar oo guduudan salka; stamens 10, caajisnimo; toosan ugxan-sidaha ah, dalool caato ah, cylindrical fidsan, wax yar la qalloocan, dhererkiisu yahay 6-11cm, ballaciisu yahay 0.5cm, oo leh xididka reticulate iyo pilose, af dheer oo caarada ah. Abuurku waa 10-20, bunni iyo udgoon. Muddada ubaxa laga bilaabo Abriil ilaa Juun, xilliga fruiting laga bilaabo Luulyo ilaa Agoosto.
Beerasho badan. Inta badan waxaa laga soo saaray Anhui, Sichuan iyo Henan.
Marka midhuhu bislaan, cawska oo dhan waa la gooyaa, iniinaha ayaa la dhigaa, abuurkuna waa la qallajiyaa. Isticmaal cayriin ama wax yar oo la shiilay.
"Character" Iniinuhu wax yar bay qarsoomayaan, oo dhererkoodu yahay 3-5mm, ballac 2-3mm ah, dhumucdiisuna waa 2mm. Dusha sare waa jaale-brown ama midab casaan ah, oo timo gaaban oo gaabani ay cawlan yihiin, dhinac walbana waxaa ku yaal god qoto dheer, xudduntana waa meesha ay ku kulmaan labada gole. Tayo adag. Udgoon, dhadhan qadhaadh ah.
ITEM | HEERKA | NATIIJADA IMTIXAANKA |
Qeexitaan/Qiimeyn | ≥99.0% | 99.63% |
Jirka & Kiimikada | ||
Muuqashada | budo fiican oo bunni ah | U hogaansama |
Urta & Dhadhanka | Sifada | U hogaansama |
Cabbirka Qaybaha | 100% dhaaf 80 mesh | U hogaansama |
Khasaare xagga qallajinta | ≤5.0% | 2.55% |
Dambas | ≤1.0% | 0.31% |
Birta culus | ||
Wadarta Biraha Culus | ≤10.0pm | U hogaansama |
Hogaamin | ≤2.0pm | U hogaansama |
Arsenic | ≤2.0pm | U hogaansama |
Meerkuri | ≤0.1pm | U hogaansama |
Cadmium | ≤1.0pm | U hogaansama |
Baaritaanka Microbiological | ||
Baaritaanka Microbiological | ≤1,000cfu/g | U hogaansama |
Khamiirka & Caaryada | ≤100cfu/g | U hogaansama |
E.Coli | xun | xun |
Salmonella | xun | xun |
Gabagabo | Alaabtu waxay buuxinaysaa shuruudaha tijaabada marka la eego. | |
Baakad | Laba-bac cunto oo bac ah gudaha, bac aluminium ah ama durbaan fiber dibadda ah. | |
Kaydinta | Lagu kaydiyaa meelo qabow oo qallalan. Ka fogow iftiinka xooggan iyo kulaylka. | |
Nolosha shelf | 24 bilood oo shuruudda kor ku xusan. |