Puerarin
Sharaxaada Alaabta
Magaca Alaabta:Puerarin
Qaybta:Waxsoosaarka dhirta
Qaybaha waxtarka leh:Puerarin
Qaddarka alaabta:98%
Falanqaynta:HPLC
Xakamaynta tayadaGuriga dhexdiisa
Formula: C21H20O9
Miisaanka molecular:416.38
CAS Maya:3681-99-0
Muuqashada:budo cad
Aqoonsiga:Gudub dhammaan imtixaanada shuruudaha
Shaqada Alaabta:
1. Puerarin waxay saameyn difaac ku leedahay unugyada beerka.
2. Puerarin waxa uu leeyahay shaqo la'aan
3. Puerarin waxa ay leedahay shaqada kobcinta naaska.
5. Pueraria waa walxo ceeriin oo daawada iyo cuntada ah.
Kaydinta:ku hay meel qabow oo qallalan, si fiican u xidhan, oo ka fog qoyaanka ama iftiinka qorraxda tooska ah.
Shahaadada Falanqaynta
| Magaca alaabta | Puerarin | Isha dhirta | Pueraria Lobata |
| Dufcaddii NO. | RW-PP20210503 | Tirada Dufcada | 1000 kgs |
| Taariikhda wax-soo-saarka | May 3. 2021 | Taariikhda dhicitaanka | May 7. 2021 |
| Haraaga dareeraha | Biyaha&Ethanol | Qayb La Isticmaalay | Xidid |
| WAXYAABAHA | QAABKA | HABKA | NATIIJADA IMTIXAANKA |
| Xogta Jirka & Kiimikada | |||
| Midabka | Caddaan | Organoleptic | waafaqsan |
| Ordour | Sifada | Organoleptic | waafaqsan |
| Muuqashada | Budada Fiican | Organoleptic | waafaqsan |
| Tayada falanqaynta | |||
| Assay (Puerarin) | ≥98% | HPLC | 98.12% |
| Khasaare xagga qallajinta | 5.0% ugu badnaan | Eur.Ph.7.0 [2.5.12] | 1.21% |
| Wadarta Dambas | 5.0% ugu badnaan | Eur.Ph.7.0 [2.4.16] | 1.05% |
| Sieve | 100% dhaaf 80 mesh | USP36<786> | U hoggaansamo |
| Haraaga dareeraha | La kulan Eur.Ph.7.0 <5.4> | Eur.Ph.7.0 <2.4.24> | U qalma |
| Hadhaaga sunta cayayaanka | Buuxi Shuruudaha USP | USP36 <561> | U qalma |
| Biraha culus | |||
| Wadarta Biraha Culus | 10pm ugu badnaan | Eur.Ph.7.0 <2.2.58> ICP-MS | waafaqsan |
| hogaanka (Pb) | 2.0pm ugu badnaan | Eur.Ph.7.0 <2.2.58> ICP-MS | waafaqsan |
| Arsenic (As) | 1.0pm ugu badnaan | Eur.Ph.7.0 <2.2.58> ICP-MS | waafaqsan |
| Cadmium(Cd) | 1.0pm ugu badnaan | Eur.Ph.7.0 <2.2.58> ICP-MS | waafaqsan |
| Meerkuri (Hg) | 0.5pm ugu badnaan | Eur.Ph.7.0 <2.2.58> ICP-MS | waafaqsan |
| Tijaabooyinka Microbe | |||
| Wadarta tirada saxanada | NMT 1000cfu/g | USP <2021> | waafaqsan |
| Wadarta khamiirka & caaryada | NMT 100cfu/g | USP <2021> | waafaqsan |
| E.Coli | xun | USP <2021> | xun |
| Salmonella | xun | USP <2021> | xun |
| Baakad&Kaydinta | Ka buuxaan durbaanno waraaqo ah iyo laba bac oo gudaha ah. | ||
| NW: 25kgs | |||
| Ku kaydi weel si fiican u xidhan oo ka fog qoyaanka, iftiinka, ogsijiinta. | |||
| Nolosha shelf | 24 bilood oo hoos imanaya shuruudaha kor ku xusan iyo baakadeeda asalka ah. | ||
Codsiga Puerarin
1. Puerarin waxaa loo isticmaali karaa daawaynta dilatation-ka wadnaha iyo xididdada dhiigga, cudurka ischemic cerebrovascular, cudurka fundus, dhego la'aan degdeg ah, iyo hagaajinta wareegga dhiigga.
2. Puerarin waxay wanaajin kartaa dhiig karka, madax-xanuun, dawakhaad, dawakhaad, tinnitus iyo wadno adag oo uu keeno dhiig karka.
3. Puerarin waxay hoos u dhigi kartaa sonkorta dhiigga waxayna ka hortagtaa dhibaatooyinka sonkorowga.
4. Puerarin waxa loo isticmaali karaa waxyaabaha la isku qurxiyo ee gabowga ka hortaga, taas oo saamayn ku leh in wejigu siman yahay oo ay ka saarto laalaabkii finan.
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